很久没有失眠过了，但这个半夜不知怎么的，突然醒了，爬起来就打开了电脑，难道我又想写点什么了？这也许是几天的内分泌失调积累的结果。小克还没回来，不晓得到哪鬼混去了，接到一个电话，全是毫无信息量的酒吧噪声，估计是哪个喝得烂醉的酒鬼有话要说，却被我沉闷的一分钟哈罗郁闷得倒地而亡了，死前还没忘记将电话挂掉，以免骚扰众生。

 

一切一切荒谬的事情都在大脑里浮现，也许本来是用来做梦的，但现在看来也许成了梦想。四处一片静谧，心灵像平静的湖水，任何从音箱里传来的微小音符都能回荡起圈圈涟漪，撩拨着敏感的不安的神经。谁的人生没有如意与不如意，不如意的也许在追寻着，如意的也许在苦守着，浑浑噩噩混混沌沌的是人生还是我的大脑，我到底是怎样，要怎样，会怎样。渐渐来袭的睡意使那丝躁动隐退了，去睡吧，明早太阳照样普照，松树照样乱跳，我照样用神仙姐姐才明白的公式把我塑造得更加“double E”一点（因为有人用这个词来形容像我这种死眉死眼缺乏激情的人）。

So tired for the mountains of homeworks that after coming back from Minneapolis I have no time to record the trip down in the space. so, later~ Just take a look at the pics which I select and prefer.

Spring break brought us not only the full sleep, but also the delicious Chinese food. Dining hall is closed the whole week and we have to cook ourselves everyday. I practiced cooking for several times while I am still in China, what I can cook are only eggs with tomato and green pepper with slice pork. Now my show time comes. As tomato here is so expensive, I decide to make green pepper with slice pork. I first pickled the pepper with soy sauce, salt, vinegar, and some seasoning, and then fried slice pork, when it turned from white to brown, I add the pepper… Anyway, my first dish proved not bad, because it is eaten up, and the spicy flavor not only makes me want to eat more, but also help me remember the feeling of the cooking back at home.